hot fudge chocolate pudding cake

Ingredients

CAKE:

• 1 cup all-purpose flour (or plain flour)
• 1/2 cup white granulated sugar
• 1/4 cup cocoa powder*
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 3/4 cup milk
• 1/4 cup unsalted butter, melted
• 1 teaspoon pure vanilla extract

FUDGE SAUCE:

• 1/2 cup white granulated sugar
• 1/2 cup packed light brown sugar
• 3 tablespoons cocoa powder (I like unsweetened cocoa powder. (*See notes)
• 1-1/4 cups boiling water

Instructions

1. Preheat oven to 350°F (175°C). Lightly grease a 9-inch square baking pan*. Pre-boil water in a kettle while preparing cake.

FOR THE CAKE:

1. Combine 1/2 cup granulated sugar with the flour, cocoa powder, baking powder and salt. Add in the milk, butter and vanilla; whisk until smooth and fairly lump free.
2. ..........
3. .................

full recipe here : cafedelites.com

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